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Menu
Shareable
Calamari
Lightly breaded squid, topped with shaved red onion, peppers, and jalapeño. Served with garlic aioli. $16 *Gluten Sensitive Option Available
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Mussels
Mussels in our creamy rosé sauce served with focaccia. $21 *Gluten Sensitive Option Available
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Wings
Crispy, hand-breaded wings. Choice of BBQ, hot, or salt+pepper. $20
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Riblets
Tender, mouthwatering riblets, slow-cooked to perfection and smothered in our sweet and smoky BBQ sauce. $19 *Gluten Sensitive Option Available
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Bruschetta
Chopped fresh tomatoes, red onions, garlic, and basil topped with Parmesan and a balsamic reduction. Served with cheesy baguette. $15 *Gluten Sensitive Option Available
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Whipped Feta Dip
A creamy, tangy feta dip topped with pistachios and Kalamata olives. Served with cucumbers, sweet peppers, and focaccia. $16 *Gluten Sensitive Option Available
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Shaved Steak Flatbread
Shaved Tenderloin steak, green peppers, white onions, mozzarella, arugula, and balsamic drizzle. Served with garlic aioli. $18
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Parmesan Fries
Hand-cut fries tossed in a blend of garlic oil and parmesan. Served with garlic aioli for dipping. $13 *Gluten Sensitive Option Available
Soup + Salad
Seafood Chowder
A blend of shrimp, clams, mussels, squid, and vegetables in a seasoned cream broth. Served with fociaccia. $17
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Caesar Salad
Crisp romaine, Caesar dressing, parmesan, and croutons. Served with focaccia $16
Add Chicken +$8 | Add Prawns +$8 *Gluten Sensitive Option Available
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Steak Salad
Mixed greens, strawberries, feta cheese, and candied pecans tossed in our balsamic vinaigrette and topped with a medium grilled Flat Iron steak. Served with focaccia. $26 *Gluten Sensitive Friendly
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Smoked Salmon Salad
Mixed greens, arugula, dried figs, goat cheese, walnuts, red onions, and smoked salmon tossed in our dill vinaigrette. Served with focaccia. $26 *Gluten Sensitive Friendly
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Mexi Salad
Grilled chicken, avocado, sweet corn, black beans, marble cheddar, grape tomatoes, and a pop of red onion. Drizzled with our honey lime vinaigrette and served with focaccia. $25
*Gluten Sensitive Option Available
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Spinach Salad
Spinach, feta, candied pecans, craisins, red onions, and sweet peppers are tossed in our honey mustard vinaigrette and served with focaccia. $17
Add Chicken +$8 | Add Prawns $8 *Gluten Sensitive Option Available
Handheld
Anchor Burger
Handcrafted 8oz patty, caramelized onion, lettuce, tomato, cheddar cheese, and secret sauce on a brioche bun. Served with golden hand-cut fries for burger perfection. $24 *Gluten Sensitive Option Available
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Smoked Gouda Burger
Handcrafted 8oz patty, smoked Gouda, bacon, lettuce, tomato, and chipotle mayo on a brioche bun. Served with golden hand-cut fries. $25 *Gluten Sensitive Option Available
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Grilled Chicken Burger
Tender chicken, cheddar cheese, lettuce, tomato, and chipotle mayo on a brioche bun. Served with golden hand-cut fries. $23 *Gluten Sensitive Option Available
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Chicken Bacon Ranch Wrap
Grilled chicken, bacon, cheddar, tomato, avocado, and romaine tossed in ranch and wrapped in a sun-dried tomato tortilla. Served with fries, salad, or soup. $20
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Shaved Steak Sandwich
Shaved steak piled on toasted ciabatta, topped with onions, peppers, melted Swiss, and finished with our horseradish-Dijon aioli. Served with golden hand-cut fries. $24 *Gluten Sensitive Option Available
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Turkey Bacon Melt
Sliced turkey, bacon, cheddar cheese, tomato, arugula, and house-made honey mustard on a toasted ciabatta bun. Served with fries, soup, or a tossed salad. $22 *Gluten Sensitive Option Available
entree
Short Ribs
Tender, melt-in-your-mouth short ribs, served with your choice of potato and a medley of fresh, seasonal vegetables. $33 *Gluten Sensitive Option Available
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Wild Mushroom Risotto + Chicken
1/4 roasted chicken served with wild mushroom risotto and vegetables $28 *Gluten Sensitive Option Available
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Chicken + Rib Dinner
BBQ glazed 1/4 chicken and a half rack of baby back ribs served with your choice of potato and Caesar salad.. $36 *Gluten Sensitive Option Available
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Honey Garlic Chicken Breast
A marinated chicken breast glazed with honey garlic sauce served with your choice of potato and a medley of fresh, seasonal vegetables. $27 *Gluten Sensitive Option Available
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Baby Back Ribs
Fall-off-the-bone baby back ribs are slow-cooked to perfection and glazed with our signature BBQ sauce. Served with your choice of potato and Caesar salad.
Half Rack $28 | Full Rack $38 *Gluten Sensitive Option Available
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Fish & Chips
Hand-battered Sole served with coleslaw, housemade tartar sauce, and golden hand-cut fries. $24
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Seared Salmon
Marinated salmon fillet, seared and topped with a citrus glaze. Served with herb + butter rice pilaf and seasonal vegetables. $32 *Gluten Sensitive Option Available
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Deconstructed Pot Pie
Tender chicken, hearty veggies, and a velvety cream sauce cradled between two golden, flaky homestyle biscuits. Served with Caesar salad. $20
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Butter Chicken
Tender chicken in a flavourful tomato and butter sauce. Served with rice and naan bread. $24
*Gluten Sensitive Option Available
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Thai Coconut Curry
Prawns, snap peas, broccoli, and bok choy in our green coconut curry. Served with Jasmine rice. $24
Pasta
Fettuccine Alfredo
Hand-rolled Fettuccine noodles tossed in our rich house-made Alfredo. Served with focaccia. $19
Add Chicken +$8 | Add Prawns +$8 *Gluten Sensitive Option Available
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Spaghetti Carbonara
Hand-rolled spaghetti tossed in with pancetta and a creamy sauce made from eggs, Parmesan, and cracked black pepper. $25 *Gluten Sensitive Option Available
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Seafood Pasta
Mussels, prawns, squid, and spaghetti noodles tossed in our creamy rosé sauce and kicked up a notch with a hint of chili oil. Served with focaccia. $29 *Gluten Sensitive Option Available
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Prawn Pesto Linguine
Tender prawns, house-made nut-free pesto, grape tomatoes, and hand-rolled linguine tossed in a creamy garlic parmesan sauce. Served with focaccia. $27 *Gluten Sensitive Option Available
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Spaghetti & Meat Sauce
House-made spaghetti noodles tossed in our meat sauce and topped with Parmesan.
Served with focaccia. $24 *Gluten Sensitive Option Available
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Lasagna
Layers of house-made fresh pasta, authentic ragu, smooth béchamel sauce, and melted mozzarella cheese. Served with Caesar salad and focaccia. $28
Steak
Flat Iron
8 oz cut served with loaded smashed potatoes and seasonal vegetables. $32
Add Prawns $8 | Add Sautéed Mushrooms $4 | Add Lobster Tail $21 (GF)
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Filet Mignon
8 oz cut served with loaded smashed potatoes and seasonal vegetables. $47
Add Prawns $8 | Add Sautéed Mushrooms $4 | Add Lobster Tail $21 (GF)
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Ribeye
12 oz cut served with loaded smashed potatoes and seasonal vegetables. $45
Add Prawns $8 | Add Sautéed Mushrooms $4 | Add Lobster Tail $21 (GF)
Our
Location
Hours
Monday 11:00 am - 9:00 pm
Tuesday 11:00 am - 9:00 pm
Wednesday 11:00 am - 9:00 pm
Thursday 11:00 am - 9:00 pm
Friday 11:00 am - 10:00 pm
Saturday 11:00 am - 10:00 pm
Sunday 11:00 am - 9:00 pm
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© 2024 Lighthouse Eatery